Enter your email & we’ll send it to your inbox. Plus, get great new recipes from us every week! By submitting this form, you consent to receive emails from Hurry the Food Up. We LOVE potatoes, and we LOVE them crispy! So, we made a Buddha Bowl out of them. In fact, this tasty lunch seems to have everything you’d want. Filling potatoes, hearty lentils, tangy cucumber with a bite and smooth, creamy sauce to wash it all down with. Awesome. If that’s not enough to make your taste buds tingle then we don’t know what is. Or perhaps we do. Here’s our guide to Buddha Bowls – with 20 fabulous lunch ideas thrown in. Whatever your taste, there’s something for everyone in there. Check them out!
Lunch in four easy steps
Assembling this bowl is very simple. We split it into four parts – lentils, potatoes, cucumber and sauce. If you’re cooking from dried lentils, start with them. If you’re using cooked lentils (from a tin or otherwise), start with the potatoes, then move onto the lentils. While they’re going slice and dice the tangy cucumber, whip up the sauce and get ready to throw it all together. Lunch (or dinner) is served! Enjoy.
Prefer to watch?
You can also watch this recipe (and two others!) being made into Buddha Bowls in front of your very eyes. Those Buddha Bowl recipes are here on YouTube.