So, you have the recipe ready for best homemade spring roll sheets and well as spring roll, stream yourself to the kitchen and start making the batch in bulk. Ingredients: 400 gms, boneless chicken, boiled and shredded 2 cups, cabbage, shredded 1 bunch of spring onions, greens and whites, finely and separately chopped 1 cup, carrot, finely chopped 1 cup, green pepper(capsicum), finely chopped 2 tablespoons, celery sticks, finely chopped(optional) 1 tablespoon, soy sauce 1 tablespoon, red chili sauce ½ teaspoon, green chilies, chopped 1 tablespoon, garlic, finely chopped 3 tablespoons, sesame oil Salt and pepper to taste Spring Roll Wrappers as required Cornflour and water to make a slurry Oil for deep frying Method: In a wok or kadhai, heat sesame oil Add garlic and fry for few seconds Add spring onions whites, green chilies, and sauté on high for half a minute Add Cabbage and carrot and sauté on high for 2-3 minutes so that all the water evaporates Add green peppers, celery, chicken, soy sauce, red chili sauce and mix....